Just what the title says, we won’t be having Cooking Army this week, but I will post an update as soon as we have a new one scheduled.
Sorry folks, no Cooking Army this week
That’ll do, pig – 2/6/2013 – Recipes
As opposed to last week’s vegetarian dishes, we went with all pork. And it was all really good! Collard Greens – http://www.cooks.com/rec/doc/0,1750,134176-246199,00.html We’ve done this one before and they turned out appropriately spicy, but not crying spicy. Ham with Honey and Brown Sugar Glaze – http://allrecipes.com/Recipe/Ham-with-Honey-and-Brown-Sugar-Glaze/Detail.aspx The ham we used already had maple glaze (oops!), […]
That’ll do, pig – 2/6/2013 – Invite
Hey folks, Are you a meatavore? We hope so, because this week we’re going whole hog in the meat category. We’ve selected some choice cuts of pork that should make you squeal with delight. I won’t try to boar you with the details, but we’re not gonna swindle you with low rate spam. Did I […]
Cruelty Free Edition – 1/23/2013 – Recipes
We tried JP’s vegetarian food this week and it was ok, then again, I was ill, so I didn’t get to sample any of it firsthand. Hippie Loaf – http://happyherbivore.com/recipe/hippie-loaf-gluten-free/ Needed more garlic and wasn’t that great. Applesauce Biscuits – http://happyherbivore.com/recipe/applesauce-biscuits/ Terrible. Lets not do this one again. Cajun Chickpea Cakes – http://happyherbivore.com/recipe/cajun-chickpea-cakes/ No one […]